Bananas in sweet coconut milk
2 ripe bananas, chopped (you can also use Thai pumpkin, taro or sweet potatoes for this recipe)
400ml coconut milk
½ cup granulated sugar
½tsp salt
1) Peel the bananas and cut them into small pieces.
2) Pour the coconut milk into a pot. Heat it and add the sugar and salt. Stir until the sugar is dissolved.
3) Add the chopped bananas and boil until the bananas are a bit soft.
4) Serve when it is warm.
No comments:
Post a Comment