Sunday, 21 August 2011

Thai style spare ribs



Thai style spare ribs

500g pork ribs
2tsp coarse black pepper
2tbsp teriyaki sauce
2tbsp oyster sauce
3tbsp fish sauce
2tbsp soy sauce
1tbsp chopped garlic

1)    Mix all the ingredients together in a bowl. Marinate the ribs in the mixture overnight.
2)    Grill the marinated ribs for 30 minutes (or until they are cooked). Turn them over until they are cooked thoroughly. 

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